Go Back
Print

Wrap Poulet au Air Fryer

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 servings
Calories 550
A delicious and easy chicken wrap cooked in the air fryer, perfect for a quick meal.

Ingredients

Dough and Fillings

  • 1 piece galette de blé
  • 1 piece Avocat
  • 1 piece Escalope de poulet
  • 2 tablespoons Mayonnaise
  • 1 piece Tomate
  • 1 piece Oignon rouge
  • 1 teaspoon Paprika
  • to taste Sel
  • to taste Poivre
  • 50 grams cheddar
  • 2 tablespoons Béarnaise

Instructions 

  • Cook diced chicken with paprika, salt, and pepper.
  • Cut the wheat pancake in half and layer with cheese, avocado, Béarnaise, chicken, tomato, and onion.
  • Fold the wrap sides, place on parchment in air fryer, and cook for 10 minutes at 200°C, flipping after 5 minutes and lowering to 180°C.

Notes

Ensure to fold the wrap tightly for best results.
Calories: 550kcal
Cost: $12
Course: Main Course
Cuisine: French
Keyword: air fryer, Chicken, Wrap