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Gros plan d'une toast de Noël garnie de truite fumée et fromage frais.
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Toast de Noël pas cher

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4 pieces
Calories 250
A festive and budget-friendly appetizer featuring smoked trout and creamy cheese on toasted rye bread.

Ingredients

Bread

  • 8 tranches Pain de seigle

Filling

  • 150 g Truite fumée
  • 150 g Fromage frais
  • 3 c. à soupe Fromage blanc
  • 1 filet Jus de citron
  • 3 branche(s) Aneth
  • 1 pincée(s) Sel
  • 1 pincée(s) Poivre

Instructions 

  • Mix fromage frais, fromage blanc, citron, and chopped aneth.
  • Shred smoked trout and fold into the cheese mixture.
  • Toast rye bread slices and cut into rounds.
  • Spread trout rillettes on toasts and serve.

Notes

Use fresh ingredients for best flavor.
Calories: 250kcal
Cost: $12
Course: Appetizer
Cuisine: French
Keyword: Trout