Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Print
Pin
Sablés de Noël Facile à l'Airfryer
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
20
cookies
Calories
150
Enjoy these festive and easy-to-make Christmas cookies baked effortlessly in your Airfryer.
Ingredients
Dough
200
g
Farine
100
g
Beurre doux
50
g
Poudre d'amandes
1
c. à café
Extrait de vanille
1
pincée(s)
Sel
1
Œuf(s)
Œuf
Sucre glace
Sucre glace
Instructions
Mix flour, almonds, salt, and butter until sandy.
Add egg and vanilla, then knead into a smooth dough.
Roll out dough and cut into shapes.
Place cookies in Airfryer and bake at 180°C for 10 minutes.
Cool cookies and dust with icing sugar.
Notes
Chill the dough if it becomes too soft for easier shaping.
Calories:
150
kcal
Cost:
$15
Course:
Dessert
Cuisine:
French
Keyword:
Christmas, cookies