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Pâte à sel : la meilleure recette
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
portions
Calories
150
This simple salt dough recipe is perfect for crafting and DIY projects. Easy to make with common ingredients, it yields a durable and fun material.
Ingredients
dry ingredients
2
cups
flour
1
cup
salt
liquid
1
cup
water
Instructions
Mix the flour and salt in a bowl.
Add the water gradually and knead until smooth.
Adjust with more water or flour as needed for consistency.
Notes
Store the dough in an airtight container to keep it fresh.
Calories:
150
kcal
Cost:
$5
Course:
crafts
Cuisine:
DIY
Keyword:
salt dough