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Jamie Oliver Mug Cake Recipe
Prep Time
2
minutes
minutes
Cook Time
2
minutes
minutes
Total Time
4
minutes
minutes
Servings
1
serving
Calories
250
A quick and easy mug cake perfect for satisfying your sweet tooth in minutes. Customize with your favorite add-ins for extra flavor.
Ingredients
Dried ingredients
4
tablespoons
plain flour
2
tablespoons
sugar
1
tablespoon
cocoa powder (optional for a chocolate version)
(optional)
1/4
teaspoon
baking powder
Pinch
salt
3
tablespoons
milk
1
tablespoon
vegetable oil or melted butter
1/4
teaspoon
vanilla extract
Optional toppings
Optional
Chocolate chips, nuts, or a dollop of peanut butter
(for extra flavor)
Instructions
Add flour, sugar, cocoa powder (if using), baking powder, and salt to the mug. Stir to combine.
Stir in milk, oil, and vanilla until smooth.
If desired, add chocolate chips, nuts, or peanut butter.
Microwave on high for 1-2 minutes until set but moist. Check after 1 minute and add intervals if needed.
Let cool for 1-2 minutes before enjoying directly from the mug or transferring to a plate.
Notes
Use a microwave-safe mug to prevent overflow.
Calories:
250
kcal
Cost:
$3
Course:
Dessert
Cuisine:
British
Keyword:
mug cake