Chocolate Banana Protein Smoothie Bowl and Air Fryer Pie Crumble
A delicious and nutritious smoothie bowl topped with a crunchy air fryer pie crumble, perfect for a quick breakfast or snack.
Ingredients
Fruit and Yogurt
- 1 cup frozen banana or fruit of choice (frozen)
- 0.5 cup plain Greek yogurt (freeze for 10-15 minutes)
- 1 scoop chocolate or vanilla protein powder (optional)
- 0.125 cup almond milk (or milk of your choice)
Spices
- 0.25 teaspoon cinnamon
- pinch nutmeg
Crumble Topping
- 0.125 cup all-purpose flour
- 0.25 cup rolled oats
- 2 tablespoons cold unsalted butter (cubed or coconut oil)
- 2 tablespoons brown sugar
- 0.25 teaspoon cinnamon
- pinch salt
Instructions
- Blend frozen fruit, Greek yogurt, protein powder, almond milk, cinnamon, and nutmeg until smooth.
- Pour the smoothie into bowls and set aside.
- Mix flour, oats, butter, brown sugar, cinnamon, and salt to make the crumble topping.
- Sprinkle the crumble over the smoothie bowls.
- Air fry at 350°F (175°C) for 10-15 minutes until golden and crispy.
Notes
Enjoy immediately for best texture and flavor.